Angela and I were graciously invited to an influencer event at Arize Bistro. Hosted by Arielle, Ron, and Annie. Thank you so much for inviting us!
About Arize Bistro:
Arize Bistro is a family-owned restaurant located in Long Beach, California. They specialize in brunch and breakfast with a twist of asian fusion. The food was made fresh-to-order with the finest of ingredients. Happy 1 Year Anniversary!
Influencer Event:
We honestly were nervous at first to attend an event during COVID-19. We did not know if there was going to be a lot of people attending. Glad to see that it was intimate with a few people. Met some really good friends who clicked within minutes! We made sure to wear our mask as much as possible and to social distance. We ordered a huge spread of food and shared with each other. The food was delicious here! My personal favorite was the Crispy Chicken Satay. I loved the Thai style chicken with fried rice! So good. Their house special peanut sauce was amazing! The chicken was still crispy even if taking it home for leftovers! Angela and I also got the chance for Annie to teach us how to make their Baja Baby Skillet. The melted American cheese was amazingly cheesy! I can keep eating this dish!
It was so great meeting everyone and we hope to do more foodie adventures in the future!
Food:
(from images above)
French Toast
Egg breads dipped in eggs, topped with powdered sugar, served with syrup.
Belgian Waffle
House made waffle topped with powdered sugar, served with syrup
Crispy French Toast
Egg bread (crispy) dipped in eggs, topped with powdered sugar, served with syrup.
A1 Chicken Satay
Marinated Thai style chicken, served with fried rice, cucumber salad, kale salad, and peanut sauce.
It’s the Bomb
Omelet filled with hams, bacon, sausage, and cheese. Served with kale salad, red skin potatoes, and a biscuit
Sweet Breakfast
Scrambled eggs, 2 bacon strips, and Belgian waffle. Served with red skin potatoes.